
CRAFT COCKTAILS
Fizz the Shis
gin / shiso / sparkling sake
Berrymori Nights
awamori / mixed berries / cassis / kahlúa
Mango Picante
tequila / amaretto / cayenne salt
Gingersnap
shochu / clove / cinnamon
Shiso Julep
small-batch bourbon / shiso
Daikuiri
rum / daikon / cucumber
Double Brewed
nigori / coffee / orange peel
Celeripple
gin / celery / apple
Gongo Nougat
caramel vodka / calvados / soy sauce
Bleu Cheese
house-infused whiskey / non-mature sake
Citrus Peach Dillio
rum / peach sparkling / grapefruit / dill
Gongroni
mezcal / sake vermouth / lillet / wood-chip smoked
Dirty Gongroni
brown sugar whisky / hinata gin / sweet vermouth / aperitif / wood-chip smoked
CRAFT MOCKTAILS AND SPECIALTY SOFT DRINKS
Celemonade
celery / bittermilk / tonic
Spiced Collins
ginger / clove / cinnamon
Uji Gyokuro
premium Japanese green tea (chilled)
GONGO FLIGHTS
Choice of three from our eclectic, rotating selection of sake, shochu, and Japanese whisky
SAKE (AVAILABLE BY GLASS, CARAFE, AND BOTTLE)
Midorikawa
Honjozo from Niigata
Hana Tomoe
Junmai from Nara
Shinriki
Junmai from Hiroshima
Uroko
Junmai from Tochigi
Izumo Fuji
Junmai Ginjo from Gifu
Fukuchitose
Junmai Ginjo from Fukui
San Ren Sei
Junmai Ginjo from Shiga
Akita Bare
Dai Ginjo from Akita
Akashi Dai
Junmai Dai Ginjo from Hyogo
Heiwa
Nigori from Wakayama
SAKE BY THE BOTTLE
Akishika
Junmai Ginjo from Osaka
Kirinzan
Junmai Ginjo from Niigata
Kokuryu
Junmai Ginjo from Fukui
Dassai 39
Junmai Dai Ginjo from Yamaguchi
Dewazakura ichiro
Junmai Dai Ginjo from Yamagata
Kuheiji
Junmai Dai Ginjo from Aichi
Masumi Sanka
Junmai Dai Ginjo from Nagano
Tedori Gawa Kinka
Junmai Dai Ginjo from Ishikawa
UMESHU (AVAILABLE BY GLASS, CARAFE, AND BOTTLE)
Kaga Tsuru
from Ishikawa
SHOCHU (AVAILABLE BY GLASS AND BOTTLE)
higher ABV
Noguchi
distilled from sake kasu (kasutori)
Mizu
distilled from barley / lemongrass
Yokka Koji
distilled from indica rice (awamori)
Mahoko
distilled from sweet potato (15 years)
distilled from sweet potato
Beni Ikko
Jikuya White
Jikuya Black
Kiroku
Heihachiro
Colorful
distilled from barley
Naka Naka
Mugi Hokka
distilled from rice
Yama Semi
Kawabe
distilled from black sugar cane
Kana
Selephant
distilled from soba buckwheat
Towari
JAPANESE WHISKY (AVAILABLE BY GLASS AND BOTTLE)
Iwai Mars Shinshu
Akashi White Oak
Akashi White Oak + Ume
Suntory Toki
Shibui Grain
Sasakawa Single Malt
Hinode Single Malt Port Cask
Hinode Blend, The First Edition
Kamiki Blended
Takamine
Ichiro's Malt & Grain
Komagatake Single Malt
DRAFT BEER
Suntory – The Premium Malt's
premium Japanese pilsner